Five years ago, Tony Muscolino brought an Italian restaurant in Halifax back to life with a little help from his mother’s recipes. Now, he’s bringing that home cooking to a much smaller setting.
SAN FRANCISCO, Feb. 1, 2012 /PRNewswire/ -- In anticipation of Valentine's Day, OpenTable, Inc. (NASDAQ: OPEN - News), a leading provider of free, real-time online restaurant reservations for diners and reservation ...
With sales slipping, Olive Garden is trying to win back customers who have fallen out of love with the nation's largest Italian chain.
The eighth annual Italian American Festival in downtown Chandler.
With sales slipping, Olive Garden is trying to win back customers who have fallen out of love with the nation's largest Italian chain.
The Olive Garden Looks Deeply Into Its Salad Bowls for a Makeover
Buca di Beppo, located in Lexington Center, closed its doors this Tuesday, Jan. 17. A spokesperson for the company cited the poor economy.
Struggling to re-invent themselves, middle-market restaurants are tweaking menus, cutting prices and sprucing up decor. Even successful chains like Olive Garden are undergoing makeovers. Their goal: to win back customers shell-shocked by recession, reluctant to spend money or lost to new competitors.
To say Italian is a well-travelled cuisine is stating the obvious but late last year, when I was researching spaghetti and meatballs, I was astonished to find just how deeply influential Italian migrants and their cuisine have been on American food.
Throughout La Jolla Village fresh faces are replacing formerly vacant commercial spaces, including the addition of several new eateries and an Italian Market.
Candy company executive Nello Ferrara lived a sweet life. The man who brought the world Lemonheads and Atomic Fire Balls routinely serenaded the restaurants where he dined and held mandatory family dinners every Sunday, said his son, Salvatore Ferrara.
By Amy Scherzer, Times Staff Writer Wednesday, February 8, 2012 HYDE PARK — To let diners know the source of the daily fish specials, Boca Kitchen, Bar and Market posts the name of the boat and captain who brought in that day's catch. Further proof that everything is fresh at the restaurant that opened Feb. 3 at the former site of Smoke BBQ. according to Michael Bleser, vice president of ...
A Brookline resident and budding entrepreneur founded TurnStar , formerly known as Textaraunt. The software allows restaurants to take phone numbers by phone or web and text customers accurate wait times. The restaurant can do away with the notebooks and close-range pagers, and customers have more freedom to go where they please.
French President Nicolas Sarkozy is set to unveil today his plan to seek a second term, betting Europe’s debt crisis will bolster his bid.
French President Nicolas Sarkozy is set to unveil today his plan to seek a second term, betting Europe’s debt crisis will bolster his bid.
Can you really put a price on love? Well, the answer really depends on how much you plan on paying....
By Anthony Howard Home-cooked meals are healthier and more rewarding than takeout because you make them yourself. But for college...
With Valentine's Day just days away, Dan Andelman of the Phantom Gourmet takes us to some of the area's tastiest date places.
LIMA (Reuters) - Move over Chilean sea bass, Peruvians are raising a giant Amazon fish and sending it abroad to answer growing cries for sustainable seafood in haute cuisine. Farm-raised, fresh-water Paiche have journeyed from the murky Amazon to restaurants in cities from Houston to Paris. The low-fat, mercury-free white fish may soon be available at select U.S. grocery stores. Paiche, which at ...
Joseph Lucci, now fully settled in at The Woodward House in Bethlehem, said he isn’t afraid to push the envelope with the dishes he prepares, a message borne out in such offerings as an appetizer of sweetbreads with fig, cauliflower, Brussels sprouts, red pearl onion, frisee and apple cider.
