Last weekend's flooding means no phone service for parts of the Chicago area, including some businesses.
CHICAGO----Morton's Restaurant Group, Inc. , the world’s largest operator of company-owned upscale steakhouses, will report its unaudited financial results for the second quarter of fiscal 2010 on Tuesday, August 3, 2010 after the close of markets that day.
Movies love to sit a bunch of people down at a table, set out lots of good food and let them have at it-and at each other. The title meal in "Dinner for Schmucks," is meant to be mean-spirited theater. But in some of our favorite movies, dinner represents something more.
"You know, Jerry, I'm sorry. I don't think an Irish guy's going to make it in this business," someone in the Italian produce trade told Jerry Hurley as he was starting out years ago.
During the time they worked together at Chicago's now-shuttered Ambassador West Hotel in the late 1990s, chef Erik Ruminski and food service manager Ces Lopez talked about opening their own restaurant. Earlier this year, they realized their dream. Sort of.
Contributed photo 1998 SFA graduate Chris Spradley poses with his favorite dish at the first round of casting calls in Los Angeles, Calif. for Gordon Ramsey’s new cooking show for amateurs, Master Chef. The show begins airing this evening at 8 p.m.
A local top chef brings the Italian techniques his family mastered on the streets of Bella Vista to the AC Food and Wine Festival through Aug. 1. “It’s my grandmother, she’s very strong, and my mother, they pretty much taught me from the beginning,” Chris Scarduzio, the... [This is a summary. To read the full article on SouthPhillyReview.com, click the headline above.]
Eli Lilly & Co. , already facing competition next year for its top-selling drug, lost a court bid over patent protection on its cancer medicine Gemzar , which could lead to generic products as early as November.
Ironically, the Taste of Roselle is a big part of what nourishes the village. Of course it's an annual favorite for fest-goers from across the suburbs who visit for food, live music, a carnival and craft show.
Deadline for items for the Community Calendar is Wednesday at noon two weeks before desired publication date. Send information on fund-raisers, clubs, lectures, community events, reunions and support groups to Community Calendar, Pioneer Press, 3701 W. Lake Ave., Glenview IL 60026; Fax (847) 486-7495; or e-mail to jmolitor@pioneerlocal.com. There is no charge for ...
Deadline for calendar items is two weeks in advance of desired publication date. E-mail information on clubs, lectures, community and religious events, reunions and support groups to drock@pioneerlocal.com or fax to (847) 599-6902.
Good morning! It should be raining as you read this.
Residents will have to wait a bit longer for Terragusto.
Knoxville's brushes with fame! Now you can enjoy the vicarious thrill of knowing that you may have at one time sat in the very same chair that a celebrity’s bottom used in a local restaurant. Yes, we have tales of big-time stars dining in Knoxville eateries. Find out what they ordered and what they said to their servers! Were they nice, or were they jerks? Jack Neely and Rose Kennedy get the dirt.
Today at Rangers 5:05 p.m. CSNCA Cahill (9-4) vs. Lewis (9-6) Thursday at Rangers 5:05 p.m. CSNCA Mazzaro (6-2) vs. Wilson (9-5) Friday at White Sox 5:10 p.m. CSNCA Anderson (2-1) vs. Hudson (1-1)... Chicago White Sox - Rangers F.C. - Sports - Baseball - Major League
Hockey fans turned out by the thousands Tuesday in Lombard for a chance to kiss, hug and pose for photos with the Stanley Cup.
Fantastic cocktail creations and a slightly mad vibe that works so well. Even when you take away the drinks, this place smells of quality, the impeccably done out staff, the handwritten receipts.
Good morning! How about more rain, but a softer, gentler rainfall.
In the middle of a Wednesday afternoon, Chef Sean Brock's kitchen at McCrady's is full of young faces, listening to punk as they prep. And among a sea of white jackets, a solitary brown number stands out. by Susan Cohen In the middle of a Wednesday afternoon, Chef Sean Brock's kitchen at McCrady's is full of young faces, listening to punk as they prep. And among a sea of white jackets, a ...
