CALGARY - When Laurence and Andrea Davis set down to have dinner at Costa Concordia's three-tiered restaurant, it never crossed their minds that moments later they would jump in the cold water of the Mediterranean Sea and swim for their lives.

Laurence and Andrea Davis were among 12 Canadians who survived the disaster.

When Laurence and Andrea Davis sat down to have dinner at Costa Concordia’s three-tiered restaurant, it never crossed their minds that moments later they would jump in the cold water of the Mediterranean Sea and swim for their lives.

When Laurence and Andrea Davis set down to have dinner at Costa Concordia’s three-tiered restaurant, it never crossed their minds that moments later they would jump in the cold water of the Mediterranean Sea and swim for their lives.

The new executive chef, formerly of the Black Hoof, leaves a light but lovely imprint on the superb menu at the rustic Italian eatery

SHOR Executive Chef Richard Preston unveils exclusive table d’hôte menu for Valentine’s Day at Hyatt Regency Clearwater Beach signature restaurant.Clearwater, FL (PRWEB) January 23, 2012 In honor of Valentine’s Day, SHOR American Seafood Grill at the Hyatt Regency Clearwater Beach Resort and Spa is featuring a special table d’hôte menu. The four-course prix fixe offering was developed by ...

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Distinctive hotels and resorts inspire romance with secluded locations, luxurious amenities and delectable cuisine

According to food blogger Dara Michalski, Canadians consume 350 million Caesar cocktails a year. The mixed drink may be virtually unknown outside Canada, but Portland blogger Kathleen Bauer has the recipe on her Good Stuff NW blog.

The Italian coast guard raised the number of people missing from a capsized Italian cruise ship to 29, nearly doubling the figure authorities had said remained unaccounted for.